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Publications by S.B. Fasoyiro
Locally Processed Street-Vended Foods in Nigeria: How Safe?
International Journal of Safety and Security Engineering
Quality
Reliability
Safety
Risk
Environmental Science
Related publications
Microbial Implications in Vended Street Foods in Kumasi, Ghana
Microbiology Research Journal International
Assessment of Bacteriological Quality of Street Vended Fast Foods and Their Antimicrobial Resistance
International Journal of Current Microbiology and Applied Sciences
Public Health Challenges Associated With Street-Vended Foods and Medicines in a Developing Country: A Mini-Review
The Journal of Medical Research
Food Safety Challenges Towards Safe, Healthy, and Nutritious Street Foods in Bangladesh
International Journal of Food Science
Food Science
Safety and Quality Assessment of Street Vended Roasted Plantain (Bole) in Port Harcourt, Rivers State, Nigeria
International Journal of Biotechnology and Food Sciences
Browning in Processed Foods.
Journal of the Japanese Society of Starch Science
Bacteriological Assessment of Street Vended Meat Products Sandwiches in Kalyobia Governorate
Benha Veterinary Medical Journal
Impact of Wet and Dry Seasons on the Distribution of Polycyclic Aromatic Hydrocarbons in Selected Vended Street Foods in Parts of Port Harcourt Metropolis
European Journal of Nutrition & Food Safety
A Large Cholera Outbreak in Kano City, Nigeria: The Importance of Hand Washing With Soap and the Danger of Street-Vended Water
Journal of Water and Health
Waste Management
Disposal
Public Health
Microbiology
Environmental
Water Science
Infectious Diseases
Technology
Occupational Health
