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Publications by S.I. Usatiuk

Development of Recipe and Technology of Smoothie Based on Drink of Walnut Kernels With Spinach and Spirulina

Scientific notes of Taurida National V.I. Vernadsky University. Series: Technical Sciences
2019English

Related publications

Quality Preservation of Walnut Kernels Using Edible Coatings

Grasas y Aceites
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2018English

Investigation of the Influence of the Process of Freezing on Microbiological Factors of Safety of Frozen Semi-Product for Cooking Drink Smoothie

EUREKA: Life Sciences
2018English

Development of a Ricotta Cheese Whey-Based Sports Drink

Advances in Dairy Research
2015English

Development of Ganoderma Hebal Drink With Bioactive Compounds

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Development and Applied Research of Scientific Education Based on AR Technology

DEStech Transactions on Computer Science and Engineering
2019English

Spirulina as a Protein Ingredient in a Sports Nutrition Drink

2019English

Development of Intersexual floWerS and Their Location on the Stalk in Spinach

Ikushugaku zasshi
1956English

Development of Hybrid Reprocessing Technology Based on Solvent Extraction and Pyrochemical Electrolysis

Journal of Nuclear Science and Technology
High Energy PhysicsNuclearEngineeringNuclear Energy
2011English

Development of Transcutaneous Vaccine Formulations Based on DDS Technology

Drug Delivery System
Pharmaceutical Science
2010English

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