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Publications by S.L. Vieira
Effects of Egg of Origin and Chick Post-Hatch Nutrition on Broiler Live Performance and Meat Yields
World's Poultry Science Journal
Animal Science
Zoology
Related publications
Effects of Post-Hatch Nutrition of Arginine, Lysine, Methionine and Threonine on Performance and Intestinal Morphology in Broiler Chickens
Bulgarian Journal of Veterinary Medicine
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Effect of Incubation Duration on Broiler Breeder Eggs Hatchability and Post-Hatch Performance
Journal of Animal Health and Production
Animal Science
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Effects of Electric Field During Incubation of Eggs on the Hatchability and Post-Hatch Performance of Meat Chickens
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effect of Egg Disinfection by Silver Nanoparticles on Eggshell Microbial Load, Hatchability and Post-Hatch Performance of Quail Chicks
International Journal of Poultry Science
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The Effects of Biotic Additives on Growth Performance and Meat Qualities in Broiler Chickens
International Journal of Poultry Science
Animal Science
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Effects of Dietary Octacosanol on Growth Performance, Carcass Characteristics and Meat Quality of Broiler Chicks
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Prolong Egg Storage Affects Broiler Breeder Embryonic Metabolism and Chick Quality
Journal of Animal Science Advances
Effects of Supplementing Broiler Diets With a Combination of Fermented Red Ginseng Marc Powder and Red-Koji on Thigh Meat Quality of Broiler Chick During Storage
Acta Scientiarum - Animal Sciences
Animal Science
Zoology
Food Science
Effects of Feeding Aspergillus Awamori and Aspergillus Niger on Growth Performance and Meat Quality in Broiler Chickens
Journal of Poultry Science
Animal Science
Zoology
