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Publications by SATOSHI ODAGIRI

Effect of Carotene Content of Feedstuff on Cow's Health

Nihon Chikusan Gakkaiho
1956English

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Effect of Seasonal Variation on Chemical Composition of Cow's Milk

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Effect of Light on -Carotene Accumulation in Blakeslea Trispora

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Influence of Storage Temperature on Carotene, Total Carotenoids and Ascorbic Acid Content of Sweetpotatoes

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1952English

Ethephon Increases Carotene Content and Intensifies Root Color of Carrots

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Total Carotenoid Content, Α-Carotene and Β-Carotene, of Landrace Pumpkins (Cucurbita Moschata Duch): A Preliminary Study

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Effect of Subambient Temperature on RP-HPLC of Β-Carotene Isomers

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Modulatory Effect of Protein and Carotene Dietary Levels on Pig Gut Microbiota

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