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Publications by SUSUMU KIMURA
Studies on the Storage of Dehydrated Food by Freez-Drying. Part I
Journal for the Utilization of Agricultural Products
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Food Chemical Studies on Soybean Proteins. Part I
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Studies on Post-Harvest Ripening and Storage of Banana Fruits. Part I.
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Studies on the Applications of Tamarind Seed Polysaccharide to the Food Industries. Part I
Journal of the agricultural chemical society of Japan
Storage Biologically Active Substances by Convection Drying Food and Medicinal Plants
Studies on the Oxidation of Steroids by Microorganisms. Part I
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Studies on the Isomerization of Sugar by Bacteria. Part I
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