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Publications by SUSUMU TAKEMOTO
Mechanism of Chemical Activation With K2CO3 in Preparation of Activated Carbon From Bean-Curd Refuse.
Kagaku Kogaku Ronbunshu
Chemistry
Chemical Engineering
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Preparation and Characterization of Activated Carbon From Bean Husk
Nigerian Journal of Technology
Activated Carbon From Various Agricultural Wastes by Chemical Activation With KOH: Preparation and Characterization
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Bioengineering
the Environment
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Sustainability
Renewable Energy
Phosphate Ion Adsorption Properties of PAN-based Activated Carbon Fibers Prepared With K2CO3 Activation
SN Applied Sciences
Preparation and Characterization of Activated Carbon From Lapsi (Choerospondias Axillaris) Seed Stone by Chemical Activation With Potassium Hydroxide
Journal of the Institute of Engineering
Preparation and Activation of Activated Carbon From Waste Materials-A Review
International Journal for Research in Applied Science and Engineering Technology
Effect of Soybean Curd Refuse on Cholesterol Metabolism in Rats.
Nippon Eiyo Shokuryo Gakkaishi
Toxicity Assessment and Application as the Soil Fertilization of Bean Curd Refuse Decomposed by Bacillus Sp. HR6.
Journal of Environmental Conservation Engineering
Optimization of Preparation of Activated Carbon fromRicinus communisLeaves by Microwave-Assisted Zinc Chloride Chemical Activation: Competitive Adsorption of Ni2+Ions From Aqueous Solution
Journal of Chemistry
Chemistry
Activated Coconut Shell Charcoal Carbon Using Chemical-Physical Activation