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Publications by Saad K. Al-Mutairi
Effect of Microwave Concentration on the Quality of Dibs
American Journal of Food Technology
Food Science
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The Effect of Extraction Method, Bleaching and Clarification Processes on Quality Second Grade Siwi Date Dibs
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Effect of Microwave Sterilization on Maturation Time and Quality of Low‐salt Sufu
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Effect of Different Concentration of Actellic 25ec on the Storage Quality of Cowpea (Vigna Unquiculata) Grains.
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H2 as a Possible Carrier of the DIBs?
Proceedings of the International Astronomical Union
Astrophysics
Astronomy
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Note on the Effect of Number Concentration of CCN on the Number Concentration of Cloud Droplets
Journal of the Meteorological Society of Japan
Atmospheric Science
Effect of Flow and Sediment Concentration on Some Water Quality Parameters in Murat River
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Effect of Isothermal Microwave Exposure on the Cell Cycle
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Effect of Microwave Radiation on the Retina of Mice Embryos
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