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Publications by Sabine M Danthine
Physico-Chemical, Surface and Thermal Properties of Date Palm Pollen as a Novel Nutritive Ingredient
Advances in Food Technology and Nutrition Sciences – Open Journal
Related publications
In Vitro Assessment of Nutritive Value of Date Palm By-Products as Feed for Ruminants
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Effects of Date Palm Pollen on Fertility: Research Proposal for a Systematic Review
BMC Research Notes
Biochemistry
Medicine
Genetics
Molecular Biology
Evaluation of Spermatogenesis in Prepubertal Albino Rats With Date Palm Pollen Supplement
African Journal of Pharmacy and Pharmacology
Chemical Composition, Antioxidant and Antibacterial Activity of Tunisian Date Palm Seed
Polish Journal of Environmental Studies
Environmental Chemistry
Environmental Science
Trioxacarcins, Novel Antitumor Antibiotics. II. Isolation, Physico-Chemical Properties and Mode of Action.
Journal of Antibiotics
Drug Discovery
Pharmacology
Physico-Chemical Properties of Squid Paramyosin.
Nippon Suisan Gakkaishi
Aquatic Science
Characterisation of Physico-Chemical and Antioxidant Properties of Oil Palm Trunk Saps as Affected by the Storage Time in Comparison to Nipa Sap
Journal of Oil Palm Research
Renewable Energy
Crop Science
Food Science
Sustainability
Biomaterials
Agronomy
the Environment
Physico-Chemical Studies of Complex Organic Molecules. III.--Surface Properties of Concentrates of Vitamin A
Proceedings of the Royal Society of London. Series B - Biological Sciences
Novel Antibiotics, Amythiamicins. I. Taxonomy, Fermentation, Isolation, Physico-Chemical Properties, and Antimicrobial Activity.
Journal of Antibiotics
Drug Discovery
Pharmacology