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Publications by Sachie Ikegami
Different Effects of the Soy Isoflavones, Genistein and Daidzein, on Pregnant and Lactating Rats and Their Offspring
The Japanese Journal of Nutrition and Dietetics
Functional Changes of Protein Digestion in Rat Pancreas and Small Intestine While Adapting to a High Protein Diet
The Japanese Journal of Nutrition and Dietetics
Physiological Functions of Barley and the Health Claims on Food Labels
The Japanese Journal of Nutrition and Dietetics
Related publications
Effects of Ovariectomy, Estrogen and Soy Isoflavones in Rats Submandibular Glands
Brazilian Dental Science
Dentistry
Disposition of Inorganic Mercury in Pregnant Rats and Their Offspring
Toxicology
Toxicology
Lipolytic Effects of Genistein and Daidzein in Adipocytes Derived From Normal Diet-Fed Rats and High Fat Diet-Fed Rats
Journal of Biological Sciences
Molecular Medicine
Cell Biology
Soy Isoflavones and Their Relationship With Microflora: Beneficial Effects on Human Health in Equol Producers
Phytochemistry Reviews
Biotechnology
Plant Science
Soy but Not Bisphenol a (BPA) or the Phytoestrogen Genistin Alters Developmental Weight Gain and Food Intake in Pregnant Rats and Their Offspring
Reproductive Toxicology
Toxicology
Soy Isoflavones and Breast Cancer
American Society of Clinical Oncology educational book / ASCO. American Society of Clinical Oncology. Meeting
Medicine
Individual and Combined Soy Isoflavones Exert Differential Effects on Metastatic Cancer Progression
Clinical and Experimental Metastasis
Medicine
Cancer Research
Oncology
Effect of Dietary Soy Isoflavones on Bone Loss in Ovariectomized Rats
Tropical Journal of Pharmaceutical Research
Pharmacology
Pharmaceutical Science
Effects of Soy Protein and Isoflavones Intake on HDL Metabolism in Asian Populations
Journal of Endocrinology and Metabolism
Endocrinology
Metabolism
Diabetes