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Publications by Sakae YAMAMOTO
Toxicity Test of Food Additives by the Disturbance of Life Cycles of Chlorella and Saccharomyces Cerevisiae Var. Sake (III)
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Development of Accessibility Tool for Elderly People
The Japanese journal of ergonomics
Related publications
Acetaminophen Toxicity and Resistance in the Yeast Saccharomyces Cerevisiae
Microbiology
Microbiology
Effect of L-Proline on Sake Brewing and Ethanol Stress in Saccharomyces Cerevisiae
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Determining Some of the Quality Characteristics of Probiotic Yogurts Manufactured by Using Microencapsulated Saccharomyces Cerevisiae Var. Boulardii
Turkish Journal of Veterinary and Animal Sciences
Veterinary
Study of the Influence of Disintegrated Biomass of Chlorella Sorokiniana on the State of Yeast Saccharomyces Cerevisiae
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Recognition of a Conserved Class of RNA Tetraloops by Saccharomyces Cerevisiae RNase III
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Identification of the Genetic Requirements for Zinc Tolerance and Toxicity in Saccharomyces Cerevisiae
G3: Genes, Genomes, Genetics
Medicine
Genetics
Molecular Biology
Identification of Deubiquitinating Enzymes Involved in Methylmercury Toxicity in Saccharomyces Cerevisiae
Journal of Toxicological Sciences
Medicine
Toxicology
Process for Symbiotic Culture of Saccharomyces Cerevisiae and Chlorella Vulgaris for in Situ CO2 Mitigation
Applied Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
Biotechnological Synthesis of Water-Soluble Food-Grade Polyphosphate With Saccharomyces Cerevisiae
Biotechnology and Bioengineering
Applied Microbiology
Biotechnology
Bioengineering