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Publications by Samantha Marsh
Evaluation of a Free Milk in Schools Program in New Zealand: Effects on Children's Milk Consumption and Anthropometrics
Journal of School Health
Philosophy
Public Health
Education
Occupational Health
Environmental
Related publications
New School Meal Regulations and Consumption of Flavored Milk in Ten US Elementary Schools, 2010 and 2013
Preventing chronic disease
Health Policy
Public Health
Occupational Health
Environmental
Effects of Postexercise Milk Consumption on Whole Body Protein Balance in Youth
Journal of Applied Physiology
Medicine
Physiology
Sports Science
Temporal, Spatial, and Management Variability in the Carbon Footprint of New Zealand Milk
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Effects of Milk, Pasteurized Milk, and Milk Replacer on Health and Productivity of Dairy Calves
Kansas Agricultural Experiment Station Research Reports
Serving Temperature Effects on Milk Flavor, Milk Aftertaste, and Volatile-Compound Quantification in Nonfat and Whole Milk
Kansas Agricultural Experiment Station Research Reports
A New Statistical Methodology for Evaluating the Diffusion of Milk in the Spanish Population: Consumer Groups and Milk Consumption, 1865–1981
Investigaciones de Historia Economica
Economics
Econometrics
History
Statistical Analyses of Milk Traits in the New Zealand Dairy Cattle Population
Consumption of Raw or Unpasteurized Milk and Milk Products by Pregnant Women and Children
Pediatrics
Child Health
Pediatrics
Perinatology
Cow’s Milk Consumption and the Incidence of Wheezing in Children
International Journal of Current Research and Academic Review
