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Publications by Sang G. Kang
Fumonisins: Impact on Agriculture, Food, and Human Health and Their Management Strategies
Toxins
Mutagenesis
Toxicology
Health
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Bisphenol A: Food Exposure and Impact on Human Health
Comprehensive Reviews in Food Science and Food Safety
Food Science
Human Resource Information Systems and Their Impact on Human Resource Management Strategies: A Field Study in Jordanian Commercial Banks
Journal of Management Research
Oxidation of Polyunsaturated Fatty Acids and Its Impact on Food Quality and Human Health
Advances in Food Technology and Nutritional Sciences - Open Journal
Exposure to Exogenous Estrogens in Food: Possible Impact on Human Development and Health
European Journal of Endocrinology
Medicine
Endocrinology
Metabolism
Diabetes
Introductory Chapter: Volcanoes - From Their Geological and Geophysical Setting to Their Impact on Human Health
Integrating Human Resource Management Into Lean Production and Their Impact on Organizational Performance
International Journal of Manpower
Management
Organizational Behavior
Human Resource Management
Strategy
Innovation
Management of Technology
Plant Genetic Resources for Food and Agriculture: Management and Utilization
Selekcija i semenarstvo
Fungi Present in Home and Their Impact on Human Health-A Short Review
Report and Abstracts on the Workshop on “Plant Cell Wall Polysaccharides and Their Impact on Human Health”
Journal of Applied Glycoscience