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Publications by Sang San
Efficacy of a Novel ACE-Inhibitory Peptide From Sargassum Maclurei in Hypertension and Reduction of Intracellular Endothelin-1
Nutrients
Nutrition
Food Science
Dietetics
Related publications
Purification and Characterization of Angiotensin-1 Converting Enzyme (ACE)-inhibitory Peptide From the Jellyfish, Nemopilema Nomurai
African Journal of Biotechnology
ACE Inhibition and AT1 Receptor Blockers: Efficacy and Duration in Hypertension
Heart
I Dentification and Molecular Docking of Novel ACE Inhibitory Peptides From Protein Hydrolysates of Shrimp Waste
Engineering in Life Sciences
Bioengineering
Environmental Engineering
Biotechnology
Preparation of ACE Inhibitory Peptides From Tenebrio Molitor and Antibacterial Activity
SDRP Journal of Food Science & Technology
Insulin Infusion Induces Endothelin-1-Dependent Hypertension in Rats
American Journal of Physiology - Endocrinology and Metabolism
Endocrinology
Physiology
Metabolism
Diabetes
Macrophage Migration Inhibitory Factor as a Novel Biomarker of Portopulmonary Hypertension
Pulmonary Circulation
Pulmonary
Respiratory Medicine
Endothelin-1 (ET-1), N-Terminal Fragment of Pro-Atrial Natriuretic Peptide (NTpro-ANP), and Tumour Necrosis Factor Alpha (TNF-α) in Children With Primary Hypertension and Hypertension of Renal Origin
Endokrynologia Polska
Endocrinology
Metabolism
Diabetes
Prepro-Endothelin-1 mRNA and Its Mature Peptide in Human Appendix
American Journal of Physiology - Gastrointestinal and Liver Physiology
Hepatology
Physiology
Gastroenterology
Purification and Molecular Docking Study of Angiotensin-I Converting Enzyme (ACE) Inhibitory Peptide From Alcalase Hydrolysate of Hazelnut (C. Heterophylla Fisch) Protein
Food and Nutrition Sciences
