Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Sang-Gyun Noh
Role of Garlic and Ginger in Anti-Oxidative and Anti-Inflammatory Effects in Aging
SDRP Journal of Food Science & Technology
Related publications
Anti-Oxidative and Anti-Inflammatory Effects of Genistein in BALB/c Mice Injected With LPS
Journal of the Korean Society of Food Science and Nutrition
Nutrition
Food Science
Dietetics
Sterols From Mytilidae Show Anti-Aging and Neuroprotective Effects via Anti-Oxidative Activity
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Radiation Protection and Anti-Oxidative Effects of Garlic, Onion and Ginger Extracts, X-Ray Exposed Albino Rats as Model for Biochemical Studies
African Journal of Biochemistry Research
Anti-Ulcerative, Anti-Oxidative, and Anti-Inflammatory Effects of Rosuvastatin and Isosorbide Dinitrate on Cysteamine-Induced Chronic Duodenal Ulcer in Rats
Egyptian Journal of Basic and Clinical Pharmacology
Anti-Oxidative and Anti-Inflammatory Effects of Spirulina on Rat Model of Non-Alcoholic Steatohepatitis
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
Effects of Exercise and Anti-Aging
ANTI-AGING MEDICINE
Edaravone Attenuates Traumatic Brain Injury Through Anti‑inflammatory and Anti‑oxidative Modulation
Experimental and Therapeutic Medicine
Medicine
Cancer Research
Immunology
Microbiology
Evaluating the Anti-Nociceptive and Anti-Inflammatory Effects of Ketotifen and Fexofenadine in Rats
Advanced Pharmaceutical Bulletin
Toxicology
Pharmaceutics
Pharmacology
Pharmaceutical Science
The Anti-Oxidative and Anti-Inflammatory Effects of Caffeoyl Derivatives From the Roots of Aconitum Koreanum R. RAYMOND
Biological and Pharmaceutical Bulletin
Medicine
Pharmacology
Pharmaceutical Science
