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Publications by Santi-Gadelha Tatiane
Lectin Isolated From Brazilian Seeds of Velvet Bean (Mucuna Pruriens (L) DC.) Presents Analgesic, Anti-Inflammatory and Antihemolytic Action
Journal of Medicinal Plants Research
Related publications
Performance, Carcass Production, and Meat Quality of Sumba Ongole Bulls Fed Ration Containing Velvet Bean (Mucuna Pruriens)
Media Peternakan
Evaluation of Different Heat Processing Methods on the Nutritive Value of Mucuna Pruriens (Velvet Bean) Seed Meals for Broilers
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Estimation of L-Dopa From Mucuna Pruriens LINN and Formulations Containing M. Pruriens by HPTLC Method
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
Mucuna Pruriens in Parkinson Disease
Neurology
Neurology
X-Ray Diffraction Analysis of Nano Sized Seed Powder of White Colored Germplasm of Velvet Bean (Mucuna Pruriens), an Underutilized Wild South Indian Food Legume
Nano Biomedicine and Engineering
Nanotechnology
Biomedical Engineering
Nanoscience
Purification and Characterization of the Acidic Lectin From Winged Bean Seeds.
Agricultural and Biological Chemistry
Genetic Diversity Analysis in Underutilized Medicinal Climber Mucuna Pruriens (L.) DC. Germplasm Revealed by Inter Simple Sequence Repeats Markers
Legume Research
Plant Science
Agronomy
Soil Science
Crop Science
Structural Studies of an Anti-Inflammatory Lectin From Canavalia Boliviana Seeds in Complex With Dimannosides
PLoS ONE
Multidisciplinary
Phytochemical Screening, Acute Toxicity , Analgesic and Anti-Inflammatory Effects of Apricot Seeds Ethanolic Extracts
Journal of Applied Veterinary Sciences
