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Publications by Saori HISANO

The Relationship Between the Perception of Sweet and Salty Tastes and the Addition of Potato Starch

Japanese Journal of Sensory Evaluation

English

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Starch Phosphorylase Inhibitor From Sweet Potato

Plant Physiology

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Impacts of Nitrogen Fertilization Rate on the Root Yield, Starch Yield and Starch Physicochemical Properties of the Sweet Potato Cultivar Jishu 25

Multidisciplinary

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Studies on the Breeding for Improving Starch Properties in Sweet Potato

Japan Agricultural Research Quarterly

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Structural and Immunocytochemical Characterization of the Synthesis and Accumulation of Starch in Sweet Potato (Ipomoea batatasLam.) Tuberous Root

Plant Production Science

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Fat Mimicking Properties of Citric Acid Treated Sweet Potato Starch

International Journal of Food Properties

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Addition of Fatty Acids and Heat Treatment to Reduce Potato Starch Digestibility

Food Science and Technology Research

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Chemical Engineering

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Performance of Sweet Potato Clones for Starch and Ethanol in Three Regions of the State of Sergipe, Brazil

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Convective Drying Impact on Starch and Ash Content of Different Sweet Potato Varieties

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Enzymic Mechanism of Starch Synthesis in Sweet Potato Roots Part IV

Journal of the agricultural chemical society of Japan

English