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Publications by Saptarining Wulan
Development and Preservation of Culinary History of Nasi Bogana in Pawon Bogana Keraton Kacirebonan
TRJ Tourism Research Journal
Sago as an Environmentally Sustainable Food Resource in the Climate Change Era
Journal of Environmental Science and Sustainable Development
Related publications
Construcion of the Spatial Concept of Art and Culture in Keraton Kacirebonan, Indonesia
Development of Spatial and Mass on Keraton Kasepuhan Cirebon
Riset Arsitektur (RISA)
Regional Government Strategies in the Development of Sumenep Keraton Tourism in the Perspective Collaborative Governance
Journal of Local Government Issues
The Impact of Age and Luminal Preservation on the Development of Intestinal Preservation Injury in Rats
Transplantation
Transplantation
Artefak Rijang Situs Gua Pawon
Humanis
Alternative Development Designs of a Culinary Center in Surabaya That Attract More Customers
IPTEK Journal of Proceedings Series
Assessment for the Development of Students: The Example of the Assessment in Kaiping Culinary School
Vocational Education
Sustainable Development: Growth, Environment and Preservation in the Context of Globalization
Revista Ibero-Americana de Ciências Ambientais
Allergische Genese Der Polyposis Nasi
Allergo Journal
Allergy
Immunology
