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Publications by Sara Andrés-Barranco
Effect of the Addition of Protected Sodium Butyrate to the Feed on Salmonella Spp. Infection Dynamics in Fattening Pigs
Animal Feed Science and Technology
Animal Science
Zoology
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German Guidelines for the Reduction of Salmonella Prevalence in Fattening Pigs
Effect of in Feed Administration of Different Butyrate Formulations on Salmonella Enteritidis Colonization and Cecal Microbiota in Broilers
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The Effect of Feeding Non-Heat Treated, Non-Pelleted Feed Compared to Feeding Pelleted, Heat-Treated Feed on the Salmonella-Prevalence of Finishing Pigs
Risk Factors for Salmonella Seroconversion of Fattening Pigs in Farrow-To-Finish Herds
Veterinary Research
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Effect of Some Environmental Factors on Performances of Fattening Pigs
Annales de Zootechnie
Effect of Sodium Butyrate on Intestinal Health of Poultry
Annals of Animal Science
Animal Science
Zoology
Food Animals
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PCR Detection of Salmonella Spp. In Fresh Vegetables and Feed
International Journal of Biology
The Effect of Supplementing Sodium Butyrate Containing Feed With Glutamine and/or Glucose on the Structure of the Piglet Digestive Tract and Selected Blood Indices
Annals of Animal Science
Animal Science
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The Effect of Feed Withdrawal on the Shedding of Salmonella Typhimurium by Swine