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Publications by Sarah H. I. Lee
Staphylococcus Aureus in Some Brazilian Dairy Industries: Changes of Contamination and Diversity
Frontiers in Microbiology
Microbiology
Behavior of Foodborne Pathogens, Listeria Monocytogenes and Staphylococcus Aureus, in Mixed-Species Biofilm Exposed to Biocides
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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Salmonella and Staphylococcus Aureus Contamination in Liquid Whole Eggs
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
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Public Health
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Occupational Health
Diversity of Staphylococcus Aureus Isolates in European Wildlife
PLoS ONE
Multidisciplinary
Staphylococcus Aureus Entrance Into the Dairy Chain: Tracking S. Aureus From Dairy Cow to Cheese
Frontiers in Microbiology
Microbiology
Methicillin-Resistant Staphylococcus Aureus Containing mecC in Swedish Dairy Cows
Acta Veterinaria Scandinavica
Medicine
Veterinary
Biofilm Formation of Staphylococcus Aureus Dairy Isolates Representing Different Genotypes
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Transmission Dynamics of Staphylococcus Aureus Within Two Danish Dairy Cattle Herds
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Contamination of Blood Pressure Cuffs by Methicillin-Resistant Staphylococcus Aureus and Preventive Measures
Irish Journal of Medical Science
Medicine
PCR-based Detection of Low Levels of Staphylococcus Aureus Contamination in Pharmaceutical Preparations
Journal of Biological Sciences
Molecular Medicine
Cell Biology
Climatic and Regional Antibiotic Resistance Patterns of Staphylococcus Aureus in South African Dairy Herds
Onderstepoort Journal of Veterinary Research
Medicine
Veterinary