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Publications by Seiko Itagaki

Comparison of the Effects on Glycemic Control and Taste Between Newly Invented "Japanese Diet Sweets" and "Conventional Japanese Sweets".

The Japanese Journal of Nutrition and Dietetics

English

Related publications

Studies on the Sensitivity of Taste and Taste-Blindness in Japanese

Japanese Journal of Health and Human Ecology

English

On, the Taste Thresholds of the Japanese

Japanese Journal of Health and Human Ecology

English

On the Taste Thresholds of the Japanese

Japanese Journal of Health and Human Ecology

English

Awareness of Use of Artificial Colourants in Sweets Preparation and Their Harmful Effects

International Journal Of Community Medicine And Public Health

English

Dietary Protein and Preference for Sweets in the Female Rat

Bulletin of the Psychonomic Society

English

A Test of the Virginia Opossum’s Preference for Sweets

Bulletin of the Psychonomic Society

English

The Ghrelin Signalling System Is Involved in the Consumption of Sweets

Multidisciplinary

English

Sweets in Moderation May Be Good for You

English

Modeling Associations Between Chemosensation, Liking for Fats and Sweets, Dietary Behaviors and Body Mass Index in Chronic Smokers

English