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Publications by Seisuke ITO
Separation and Chemical Composition of High Molecular-Phytoglycolipids From Etiolated Soybean Seedlings
Journal of Japan Oil Chemists' Society
Enzymatic Formation of the Natural Type of Sphingomyelin
Journal of the agricultural chemical society of Japan
Isolation of Glyceroglycolipids From Alfalfa Leaves
Journal of the agricultural chemical society of Japan
Structural Relationships of 1, 2-Diacylglycerol Residues in Glycerolipid Classes From Seeds, Leaves and Roots of Adzuki Bean (Vigna Angularis)
Journal of Japan Oil Chemists' Society
Compositions of Lipid Classes, Fatty Acids and Sterols in Domestic Rye Grains.
NIPPON SHOKUHIN KOGYO GAKKAISHI