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Publications by Setinee Chanpirom
Melanogenesis Inhibitory and Antioxidant Effects of Camellia Oleifera Seed Oil
Advanced Pharmaceutical Bulletin
Toxicology
Pharmaceutics
Pharmacology
Pharmaceutical Science
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Physicochemical Properties and Lipid Composition of Camellia Seed Oil (Camellia Oleifera Abel.) Extracted Using Different Methods
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Structure and Functional Properties of Protein From Defatted Camellia Oleifera Seed Cake: Effect of Hydrogen Peroxide Decolorization
International Journal of Food Properties
Food Science
Characterization of Aroma Volatiles in Camellia Seed Oils (Camellia Oleifera Abel.) by HS-SPME/GC/MS and Electronic Nose Combined With Multivariate Analysis
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Cytotoxic and Antioxidant Effects of Grape Seed Oil on the Treatment of Leukemia With Methotrexate
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Effects of Cultivars and Geography in China on the Lipid Characteristics of Camellia Oleifera Seeds
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Amino Acid Composition and Antioxidant Properties of Moringa Oleifera Seed Protein Isolate and Enzymatic Hydrolysates
Heliyon
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Genetic Relationships in a Germplasm Collection of Camellia Japonica and Camellia Oleifera Using SSR Analysis
Genetics and Molecular Research
Medicine
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Effect of Storage Conditions on Moringa Oleifera Lam. Seed Oil: Biodiesel Feedstock Quality
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Transesterification of Moringa Oleifera Seed Oil by Sodium Silicate Catalyst Using Different Co-Solvents
International Journal of Engineering and Technology(UAE)
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