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Publications by Setsuko Kanaya
Epidemiological and Experimental Studies on the Antitumor Activity by Green Tea Extracts.
The Japanese Journal of Nutrition and Dietetics
Related publications
Studies on the Flavor of Green Tea
Agricultural and Biological Chemistry
Studies on the Flavor of Green Tea
Bulletin of the Agricultural Chemical Society of Japan
Antiviral and Antitumor Activity of Licorice Root Extracts
In Vivo
Biochemistry
Medicine
Genetics
Pharmacology
Molecular Biology
On the Tea Tannin in Green Tea
Proceedings of the Japan Academy
PheophorbideaContent and Chlorophyllase Activity in Green Tea
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Effects of Green Tea Extracts on Freshwater Angelfish, Pterophyllum Scalare Growth Performance
Marine Science and Technology Bulletin
Antioxidant and Antibacterial Activities of Various Extracts and Fractions of Fresh Tea Leaves and Green Tea
Tarim Bilimleri Dergisi
Animal Science
Zoology
Agronomy
Plant Science
Crop Science
Antimicrobial Activity of Tea Extracts on Cariogenic Bacterium (Streptococcus Mutans)
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Antimicrobial Activity of Tea Extracts Against Periodontopathic Bacteria.
Journal of the agricultural chemical society of Japan