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Publications by Sevilay Inal KABALA

Assessment of in Vitro Antioxidant and Antidiabetic Capacities of Medlar (Mespilus Germanica)

Notulae Botanicae Horti Agrobotanici Cluj-Napoca

English

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Variation in Morphometric Traits of Fruits of Mespilus Germanica L.

English

Analytical Profiling of Proanthocyanidins From Acacia Mearnsii Bark and in Vitro Assessment of Antioxidant and Antidiabetic Potential

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English

Evaluation of in Vitro Antioxidant and Antidiabetic Activities of Aristolochia Longa Extracts

Evidence-based Complementary and Alternative Medicine

Alternative Medicine

English

Comparative in Vitro Antidiabetic and Antioxidant Activity of Various Extracts of Ficus Species

Pharmacognosy Journal

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Antidiabetic and Antioxidant Potential of GancidinW From VITALK03

The Open Bioactive Compounds Journal

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Antioxidant and Antidiabetic Activity on Roots of Smilax Zeylanica

International Research Journal of Pharmacy

English

Assessment of in Vitro Antimicrobial and Antioxidant Potential of Thevetia Neriifolia, Juss. Flower Morphoforms

IOSR Journal of Pharmacy and Biological Sciences

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Antioxidant Capacities of Plant-Derived Foods Commonly Consumed in Japan

Journal of Nutritional Science and Vitaminology

English

Total Phenolic Contents and Antioxidant Capacities of Herbal and Tea Infusions

International Journal of Molecular Sciences

Organic Chemistry

Molecular Biology

Theoretical Chemistry

Inorganic Chemistry

Computer Science Applications

English