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Publications by Shao Ting Du
Elevated Carbon Dioxide Improves Plant Iron Nutrition Through Enhancing the Iron-Deficiency-Induced Responses Under Iron-Limited Conditions in Tomato
Plant Physiology
Plant Science
Genetics
Physiology
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Iron Storage inMycobacterium smegmatisGrown Under Iron-Sufficient and Iron-Overload Conditions
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Iron Deficiency Induced Changes in Iron Reductase Activity in Papaya Roots
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Optimal Copper Supply Is Required for Normal Plant Iron Deficiency Responses
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Natural Variation in Physiological Responses of Tunisian Hedysarum Carnosum Under Iron Deficiency
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Iron Deficiency in Women
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Iron Deficiency in Children.
BMJ