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Publications by Shaoqing Hu
Carotenoid Accumulation and Its Contribution to Flower Coloration of Osmanthus Fragrans
Frontiers in Plant Science
Plant Science
The Emission of the Floral Scent of Four Osmanthus Fragrans Cultivars in Response to Different Temperatures
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
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Optimization of Ultrasound-Assisted Extraction of Natural Antioxidants From the Osmanthus Fragrans Flower
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Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
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Medicine
Drug Discovery
Chemistry
Physical
Transcriptome Sequencing Flower Petals Reveals Insights Into Regulation of Flavonoid Biosynthesis in Osmanthus Fragrans
Biologia Plantarum
Horticulture
Plant Science
Characterization of Volatile Compounds in Flowers From Four Groups of Sweet Osmanthus (Osmanthus Fragrans) Cultivars
Canadian Journal of Plant Science
Horticulture
Plant Science
Agronomy
Crop Science
Degradation of Phenylethanoid Glycosides in Osmanthus Fragrans Lour. Flowers and Its Effect on Anti-Hypoxia Activity
Scientific Reports
Multidisciplinary
The Constituents of the Flowers of Osmanthus Fragrans. III
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
How to Colour a Flower: On the Optical Principles of Flower Coloration
Proceedings of the Royal Society B: Biological Sciences
Genetics
Molecular Biology
Environmental Science
Biochemistry
Microbiology
Immunology
Biological Sciences
Medicine
Agricultural
Nonautosomal Genetic Variation in Carotenoid Coloration
American Naturalist
Evolution
Ecology
Systematics
Behavior
Effect of Temperature Condition From Summer to Autumn on the Blooming of Osmanthus Fragrans Lour. Var. Aurantiacus Makino
Journal of the Japanese Society of Revegetation Technology