Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Shelly Zimmerman

Butter Composition and Texture From Cows With Different Milk Fatty Acid Compositions Fed Fish Oil or Roasted Soybeans

English

Texture of Butters Made From Milks Differing in Indices of Atherogenicity

English

Related publications

Ruminal Metabolic Parameters and Milk Fatty Acid Profile of Cows Grazing Marandu Grass Supplemented With Roasted Soybeans

Semina:Ciencias Agrarias

Biological Sciences

English

Physicochemical Composition and Fatty Acid Profile of Milk From F1 Holstein X Zebu Cows Fed With Increasing Concentrations of Urea

Semina:Ciencias Agrarias

Biological Sciences

English

Physicochemical Composition and Fatty Acid Profile of Milk From F1 Holstein X Zebu Cows Fed With Increasing Concentrations of Urea

Semina:Ciencias Agrarias

Biological Sciences

English

Rheological Properties and Fatty Acid Profile of Farm Butter Made From Cows’ Milk Grazing on Mountain Pasture

Journal of Milk Science and Biotechnology

English

Incorporation and Fatty Acid Composition in Liver of Nile Tilapia Fed With Flaxseed Oil

Acta Scientiarum - Technology

Planetary Sciences

Computer Science

English

Fatty Acid Profile of Milk From Goats Fed Diets With Different Levels of Conserved and Fresh Forages

International Journal of Dairy Technology

Process Chemistry

English

Phospholipid Fatty Acid Composition and Protein Kinase C Activity in the Large Intestine of Rats Fed on Butter and Coconut-Oil Diets

British Journal of Nutrition

English

Effect of a Whey Protein and Rapeseed Oil Gel Feed Supplement on Milk Fatty Acid Composition of Holstein Cows

Journal of Dairy Science

English

Cholesterol Content, Fatty Acid Composition and Sensory Analysis of Deep Fried and Roasted Abon Ikan (Fish Floss/Shredded Fish Flesh)

E3S Web of Conferences

Planetary Sciences

Environmental Science

English