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Publications by Shi-Yu Liao
Comparison and Evaluation of Four Species of Macro-Algaes as Dietary Ingredients in Litopenaeus Vannamei Under Normal Rearing and WSSV Challenge Conditions: Effect on Growth, Immune Response, and Intestinal Microbiota
Frontiers in Physiology
Physiology
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Effect of Dietary Protein Level on Growth and Energy Utilization by Litopenaeus Stylirostris Under Laboratory Conditions
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Vibrio Harveyi Effect Under Survival of Litopenaeus Vannamei Larvae
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Microbiota From Litopenaeus Vannamei: Digestive Tract Microbial Community of Pacific White Shrimp (Litopenaeus Vannamei)
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Growth Promoter Effect of Ginger, Garlic and Fenugreek on Pacific White Leg Shrimp (Litopenaeus Vannamei)
International Journal of Current Microbiology and Applied Sciences
Ecological Effect of Solithromycin on Normal Human Oropharyngeal and Intestinal Microbiota
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Polymorphism in Litopenaeus Vannamei Genes and Cross-Species Amplification in Other Shrimp Species
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ATP Synthesis Is Active on the Cell Surface of the Shrimp Litopenaeus Vannamei and Is Suppressed by WSSV Infection
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The Development of Active Binocular Vision Under Normal and Alternate Rearing Conditions
Effect of Rearing Conditions on Astaxanthin Accumulation in the White Shrimp Penaeus Vannamei (Boone, 1931)
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