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Publications by Shigeru YAMAMOTO

Pre-Germinated Brown Rice Reduced Both Blood Glucose Concentration and Body Weight in Vietnamese Women With Impaired Glucose Tolerance

Journal of Nutritional Science and Vitaminology

English

Calcium and Vitamin D Deficiency in Vietnamese: Recommendations for an Intervention Strategy

Journal of Nutritional Science and Vitaminology

English

Increased Nerve Growth Factor by Zinc Supplementation With Concurrent Vitamin a Deficiency Does Not Improve Memory Performance in Mice

Journal of Nutritional Science and Vitaminology

English

Effect of a Glutamine-Supplemented Diet on Response to Methicillin-Resistant Staphylococcus Aureus Infection in Mice.

Journal of Nutritional Science and Vitaminology

English

Effect of Intraperitoneally Administered Nucleoside-Nucleotide on the Recovery From Methicillin-Resistant Staphylococcus Aureus Strain 8985N Infection in Mice.

Journal of Nutritional Science and Vitaminology

English

Optimal Protein Intake Estimated by the Resistance to Streptococcal Infection and the Nutritional Indices in Mice.

Journal of Nutritional Science and Vitaminology

English

Favorable Effects of Tea on Reducing the Cognitive Deficits and Brain Morphological Changes in Senescence-Accelerated Mice

Journal of Nutritional Science and Vitaminology

English

Blood Pressure, Serum Cholesterol Concentration and Their Related Factors in Urban and Rural Elderly of Ho Chi Minh City.

Journal of Nutritional Science and Vitaminology

English

Japanese Citrus Fruit (Sudachi) Juice Is Associated With Increased Bioavailability of Calcium From Whole Small Fish and Suppressed Bone Resorption in Rats

Journal of Nutritional Science and Vitaminology

English

The Polyphenol Content and Antioxidant Activities of the Main Edible Vegetables in Northern Vietnam

Journal of Nutritional Science and Vitaminology

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Shigeru YAMAMOTO

Pre-Germinated Brown Rice Reduced Both Blood Glucose Concentration and Body Weight in Vietnamese Women With Impaired Glucose Tolerance

Calcium and Vitamin D Deficiency in Vietnamese: Recommendations for an Intervention Strategy

Increased Nerve Growth Factor by Zinc Supplementation With Concurrent Vitamin a Deficiency Does Not Improve Memory Performance in Mice

Effect of a Glutamine-Supplemented Diet on Response to Methicillin-Resistant Staphylococcus Aureus Infection in Mice.

Effect of Intraperitoneally Administered Nucleoside-Nucleotide on the Recovery From Methicillin-Resistant Staphylococcus Aureus Strain 8985N Infection in Mice.

Optimal Protein Intake Estimated by the Resistance to Streptococcal Infection and the Nutritional Indices in Mice.

Favorable Effects of Tea on Reducing the Cognitive Deficits and Brain Morphological Changes in Senescence-Accelerated Mice

Blood Pressure, Serum Cholesterol Concentration and Their Related Factors in Urban and Rural Elderly of Ho Chi Minh City.

Japanese Citrus Fruit (Sudachi) Juice Is Associated With Increased Bioavailability of Calcium From Whole Small Fish and Suppressed Bone Resorption in Rats

The Polyphenol Content and Antioxidant Activities of the Main Edible Vegetables in Northern Vietnam