Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Shigeshi MASUDA

On the Influence of a Few Drugs in Salting Fish (Forecast)

Nippon Suisan Gakkaishi

Aquatic Science

English

Related publications

Influence of Prolonged Salting on the Physicochemical Properties of Duck Egg White

Brazilian Archives of Biology and Technology

Multidisciplinary

English

Distribution of Vitamin E in a Few Species of Fish

Nippon Suisan Gakkaishi

Aquatic Science

English

Salting-In With a Salting-Out Agent: Explaining the Cation Specific Effects on the Aqueous Solubility of Amino Acids

Journal of Physical Chemistry B

Theoretical Chemistry

Materials Chemistry

English

Anisakids Survival After Microwaving, Freezing and Salting Fish From Argentina

Food Science and Technology Research

Manufacturing Engineering

Chemical Engineering

English

A Few Comments on a Few Articles

English

A Forecast Model for Language Under the Influence of Immigration

Applied and Computational Mathematics

English

Changes in Some Parameters of Salting Brazilian Freshwater Fish Effect of Aqueous Extract of Basil

Journal of Food Science and Engineering

English

The Influence of Some Modern Drugs on Metabolism in Gout

English

Influence of Water Quality on Fish Productivity

Journal of Veterinary Medical Research

English