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Publications by Shigezo MATSUBARA

A Simple Technique for Flavor Evaluation of Edible Oil by Gas Liquid Chromatography. I.

Journal of Japan Oil Chemists' Society

English

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Determination of Saturated Aliphatic Aldehydes in Edible Oil by Acetylacetone Method High-Performance Liquid Chromatography.

English

Determination of Ethopabate by Gas Liquid Chromatography

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Occupational Health

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Separation of Tocopherols by Gas-Liquid Chromatography

Biochemical Journal

English

Quantative Analyses of Fructooligosaccharides by Gas Liquid Chromatography and High Performance Liquid Chromatography

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Occupational Health

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Determination of Gossypol in Edible Vegetable Oil With High Performance Liquid Chromatography-Tandem Mass Spectrometry

Chinese Journal of Chromatography (Se Pu)

Organic Chemistry

Analytical Chemistry

Chemical Engineering

Electrochemistry

English

Identification of Fatty Acids in Edible Wild Plants by Gas Chromatography

Food Analytical Methods

Applied Microbiology

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Safety Research

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A Simple Method for Tissue Nucleotides Assay by High Performance Liquid Chromatography.

Acta Hepatologica Japonica

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Analysis of Fatty Acids and Fatty Alcohols Composition of Sperm Whale Oil by Gas-Liquid Chromatography

Nippon Suisan Gakkaishi

Aquatic Science

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A Method for the Gross Analysis of Global Protein Acylation by Gas-Liquid Chromatography

Clinical Biochemistry

Molecular Biology

English