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Publications by Shohei Hoshino
Fenugreek With Reduced Bitterness Prevents Diet-Induced Metabolic Disorders in Rats
Lipids in Health and Disease
Biochemistry
Endocrinology
Clinical Biochemistry
Metabolism
Diabetes
Related publications
Kappaphycus Alvarezii as a Food Supplement Prevents Diet-Induced Metabolic Syndrome in Rats
Nutrients
Nutrition
Food Science
Dietetics
Thiamine Prevents Obesity and Obesity-Associated Metabolic Disorders in OLETF Rats
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Achacha (Garcinia Humilis) Rind Improves Cardiovascular Function in Rats With Diet-Induced Metabolic Syndrome
Nutrients
Nutrition
Food Science
Dietetics
Telmisartan Prevents High-Fat Diet-Induced Hypertension and Decreases Perirenal Fat in Rats
Journal of Biomedical Research
Biochemistry
Medicine
Genetics
Molecular Biology
Reduced Capacity for Fatty Acid Oxidation in Rats With Inherited Susceptibility to Diet-Induced Obesity
Metabolism: Clinical and Experimental
Endocrinology
Metabolism
Diabetes
Red-Koji Fermented Red Ginseng Ameliorates High Fat Diet-Induced Metabolic Disorders in Mice
Nutrients
Nutrition
Food Science
Dietetics
Eriocitrin Improves Adiposity and Related Metabolic Disorders in High-Fat Diet-Induced Obese Mice
Journal of Medicinal Food
Medicine
Nutrition
Dietetics
High Protein Diet Improves Biochemical and Metabolic Hormonal Profile in Alloxan-Induced Diabetic Rats
Pakistan Veterinary Journal
Veterinary
The Effect of Adrenalectomy on Leptin Levels and Some Metabolic Parameters in Rats With Diet-Induced Obesity
Biological and Pharmaceutical Bulletin
Medicine
Pharmacology
Pharmaceutical Science