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Publications by Shoko Yamakawa
Newly Manufactured Marukome MK-34-1 Miso With Angiotensin-Converting Enzyme Inhibitory Activity and Its Antihypertensive Effects in Genetic Hypertensive Rat Models
Hypertension Research
Internal Medicine
Cardiovascular Medicine
Physiology
Cardiology
Related publications
Gonadectomy-Induced Reduction of Antihypertensive Action of Angiotensin Converting Enzyme Inhibitor and Its Role of Central Renin Activity in Spontaneously Hypertensive Rats
Folia Endocrinologica Japonica
Antioxidant and Angiotensin 1 Converting Enzyme Inhibitory Functions From Chicken Collagen Hydrolysates
Journal of Nutrition & Food Sciences
Angiotensin-Converting Enzyme Activity of the Brain and the Aorta in Experimental Hypertensive Rats.
Japanese Heart Journal
Effect ofJatropha curcasPeptide Fractions on the Angiotensin I-Converting Enzyme Inhibitory Activity
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
Changes of Composition and Angiotensin I-Converting Enzyme-Inhibitory Activity During Douchi Fermentation
International Journal of Food Properties
Food Science
Marketing Research on the Angiotensin-Converting Enzyme Inhibitors Antihypertensive Medicines
Medicine and Pharmacy Reports
Medicine
Differential Effects of Isoproterenol on the Activity of Angiotensin-Converting Enzyme in the Rat Heart and Aorta
Brazilian Journal of Medical and Biological Research
Immunology
Cell Biology
Pharmacology
Biochemistry
Biophysics
Neuroscience
Medicine
Toxicology
Physiology
Pharmaceutics
Insulin Resistance and Angiotensin Converting Enzyme Polymorphism in Japanese Hypertensive Subjects.
Hypertension Research
Internal Medicine
Cardiovascular Medicine
Physiology
Cardiology
Enzymological Properties of Rat Testicular Angiotensin I-Converting Enzyme : Comparison With Rat Pulmonary Enzyme
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science