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Publications by Shuko Hokakubo
Food Crop Grouping for Setting Maximum Residue Limits (MRLs) and Facilitating Availability of Pesticides for Minor Crop Uses^|^mdash;Cucurbit Vegetables Group
Journal of Pesticide Sciences
Mutagenesis
Health
Insect Science
Toxicology
Related publications
Crop Residue Management for Sustenance of Natural Resources and Agriculture Productivity
Agricultural Reviews
Willingness to Pay for Smartphone Apps Facilitating Sustainable Crop Protection
Agronomy for Sustainable Development
Environmental Engineering
Agronomy
Crop Science
Bacterial-Degradation of Pesticides Residue in Vegetables During Fermentation
Crop Residue Management Systems: New Perspectives for Soil, Water, and Energy Conservation
Crop Residue Management Systems
Metabolomics: A Second-Generation Platform for Crop and Food Analysis
Bioanalysis
Pharmacology
Analytical Chemistry
Medical Laboratory Technology
Clinical Biochemistry
Medicine
Toxicology
Pharmaceutics
Dispersion Is Essential in Crop Residue Application
F1000Research
Genetics
Molecular Biology
Pharmacology
Biochemistry
Microbiology
Immunology
Medicine
Toxicology
Pharmaceutics
A Global Foresight on Food Crop Needs for Livestock
Animal
Animal Science
Zoology
Impact of Crop Residue Management on Crop Production and Soil Chemistry After Seven Years of Crop Rotation in Temperate Climate, Loamy Soils
PeerJ
Genetics
Molecular Biology
Biochemistry
Biological Sciences
Medicine
Agricultural
Neuroscience
Effect of Potassium and Crop Residue Levels on Potassium Solubilizers and Crop Yield Under Maize-Wheat Rotation
International Journal of Current Microbiology and Applied Sciences
