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Publications by Shun-ichiro KAWABATA

A Preparation Method of Egg Yolk Antibody in Immunized Hens.

Japanese Journal of Thrombosis and Hemostasis

English

Processing Enzyme for Vitamin K-Dependent Proteins

Japanese Journal of Thrombosis and Hemostasis

English

Related publications

Variation in Egg Yolk Colour in Different Systems of Rearing Laying Hens

Acta Veterinaria Brno

English

Production of Egg Yolk Antibody (IgY) and Its Use.

Journal of the agricultural chemical society of Japan

English

Growth of Salmonella Typhimurium and Salmonella Enteritidis in Egg Yolks From Highly Immunized Hens.

Journal of Veterinary Medical Science

English

Effect of Chicken Egg Yolk Antibody on Canine Parvoviral Enteritis in Pups

Korean Journal of Veterinary Research

English

Anti-Lipopolysaccharide Egg Yolk Antibody Enhance the Phagocytosis of Mammalian Phagocytes

Molecular Biology

Biological Sciences

English

Antigenic Reactivity of the Egg Yolk Antibody in the Japanese Quail Towards the Anti-Chicken IgG Antibody

Nihon Chikusan Gakkaiho

English

Egg Yolk Reaction of Coagulase-Positive Staphylococci on Egg Yolk Agar Medium

Journal of the Japan Veterinary Medical Association

English

Effects of Ginger Root (Zingiber Officinale) on Egg Yolk Cholesterol, Antioxidant Status and Performance of Laying Hens

Journal of Applied Animal Research

English

Occurrence of Glycosphingolipids in Chicken Egg Yolk

Biochemical Journal

Molecular Biology

English