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Publications by Si-Qi Men

Fatty Acid Composition, Phytochemistry, Antioxidant Activity on Seed Coat and Kernel of Paeonia Ostii From Main Geographic Production Areas

Health Professions

English

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Antioxidant Activities and Chemical Constituents of Flavonoids From the Flower of Paeonia Ostii

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Proximate Composition, Phytochemicals, Minerals and Antioxidant Activities of Vigna Mungo L. Seed Coat

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Proximate Composition, Phytochemicals, Minerals and Antioxidant Activities of Vigna Mungo L. Seed Coat

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Vinegar Production From Fruit Concentrates: Effect on Volatile Composition and Antioxidant Activity

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Fatty Acid Composition and Applications of Eriobotrya Japonica Seed Oil

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Antifungal and Antioxidant Activity of Fatty Acid Methyl Esters From Vegetable Oils

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The Effect of Production Systems on Beef Fatty Acid Composition

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Chemical Composition, Antioxidant and Antibacterial Activity of Tunisian Date Palm Seed

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Culturable Endophytes Diversity Isolated From Paeonia Ostii and the Genetic Basis for Their Bioactivity

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