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Publications by Silvia Volpato
Spectroscopic Kernel Quality From a Symbiotic Corn Production
Journal of Agronomy Research
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Kernel Quality of Some Sweet Corn Varieties in Relation to Processing
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
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Production of Terephthalic Acid From Corn Stover Lignin
Angewandte Chemie
Production of Terephthalic Acid From Corn Stover Lignin
Angewandte Chemie - International Edition
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Factors Affecting Corn Kernel Damage in Combine Cylinders
Transactions of the ASAE
Spectroscopic Investigation of the Cashew Nut Kernel (Anacardium Occidentale)
The Open Food Science Journal
A Symbiotic Human–Machine Learning Approach for Production Ramp-Up
IEEE Transactions on Human-Machine Systems
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Human-Computer Interaction
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Computer Science Applications
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Long-Term Photometric and Spectroscopic Behaviour of Symbiotic System AG Dra
International Astronomical Union Colloquium
A Probabilistic Neural Network Computer Vision System for Corn Kernel Damage Evaluation
Production and Quality Evaluation of Extruded Snack From Blends of Bambara Groundnut Flour, Cassava Starch, and Corn Bran Flour
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