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Publications by Silvina Carmen

Mechanisms Involved in the Anti-Inflammatory Properties of Native and Genetically Engineered Lactic Acid Bacteria

Anti-Infective Agents

Infectious Diseases

English

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Classification and Properties of the Newly Isolated Halotolerant Lactic Acid Bacteria.

JOURNAL OF THE BREWING SOCIETY OF JAPAN

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Studies on the Phosphotransacetylase of Lactic Acid Bacteria. IV. : Distribution of Phosphotransacetylase in Lactic Acid Bacteria

Yakugaku Zasshi

Pharmaceutical Science

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Probiotic Properties of Lactic Acid Bacteria Isolated From Feces and Kimchi

Journal of Milk Science and Biotechnology

English

Lactic Acid Bacteria as Antifungal and Anti-Mycotoxigenic Agents: A Comprehensive Review

Comprehensive Reviews in Food Science and Food Safety

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Correlation Between in Vitro and in Vivo Immunomodulatory Properties of Lactic Acid Bacteria

World Journal of Gastroenterology

Gastroenterology

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Effect on Ruminal Lactic Acid Utilization and Lactic Acid-Utilizing Bacteria

Kansas Agricultural Experiment Station Research Reports

English

Food-Origin Lactic Acid Bacteria May Exhibit Probiotic Properties: Review

BioMed Research International

Molecular Biology

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Colonization Properties of Lactic Acid Bacteria to Mucosal Surface of the Intestinal Tract

Kagaku To Seibutsu

English

Biopolymers From Lactic Acid Bacteria

International Journal for Research in Applied Science and Engineering Technology

English