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Publications by Socorro Da Silva Moraes
Evaluation of Nutritional Plans for Meat Quail
Semina:Ciencias Agrarias
Agricultural
Biological Sciences
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Studies on Development of Highly Nutritional Fish Meat for Foodstuff-Viii. Gel Forming Ability of Highly Nutritional Fish Meat for Foodstuff Prepared From Frozen Sardine.
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A Comparative Study on Nutritional Value of Quail and Chicken Eggs
مجلة البحوث فی مجالات التربیة النوعیة
Genetic Evaluation for Egg Production Traits in Japanese Quail
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Growth Curves in Meat-Type and Laying Quail: A Bayesian Perspective
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Evaluation of Nutritional Application Software for Restaurants
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Meat Avoidance and Body Weight Concerns: Nutritional Implications for Teenage Girls
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