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Publications by Soheila Hamidpour
Turmeric (Curcuma Longa): From a Variety of Traditional Medicinal Applications to Its Novel Roles as Active Antioxidant, Anti-Inflammatory, Anti-Cancer and Anti-Diabetes
International Journal of Pharmacology, Phytochemistry and Ethnomedicine
Related publications
Investigation of the Anti-Inflammatory Effect of Curcuma Longa Turmeric Extract on the Experimental Model of Acute Inflammation
Pars of Jahrom University of Medical Sciences
Antioxidant, Anti-Inflammatory and Anti-Diabetic Efficiency of Indian Medicinal Plants Against Streptozotocin Induced Diabetes in Male Wistar Rats
Free Radicals and Antioxidants
Anti‐proliferative Effects of Pandan Leaves (Pandanus Amarylfolius), Kantan Flower (Etlingera Elatior) and Turmeric Leaves (Curcuma Longa)
Nutrition and Food Science
Nutrition
Food Science
Dietetics
Antioxidant, Anti-Inflammatory and Anti-Influenza Properties of Components From Chaenomeles Speciosa
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Antioxidant Anti-Inflammatory Treatment in Type 2 Diabetes
Diabetes Care
Internal Medicine
Endocrinology
Advanced
Metabolism
Specialized Nursing
Diabetes
An Overview on the Antioxidant, Anti-Inflammatory, Antimicrobial and Anti-Cancer Activity of Grape Extract
Biomedical Research and Clinical Practice
Main Chain Polysulfoxides as Active ‘Stealth’ Polymers With Additional Antioxidant and Anti-Inflammatory Behaviour
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Anti-Helicobacter Pylori, Anti-Inflammatory, Cytotoxic, and Antioxidant Activities of Mace Extracts From Myristica Fragrans
Evidence-based Complementary and Alternative Medicine
Alternative Medicine
Complementary
Evaluation of in Vitro Anti-Proliferative and Immunomodulatory Activities of Compounds Isolated From Curcuma Longa
Food and Chemical Toxicology
Medicine
Toxicology
Food Science