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Publications by Soichi Arai
Administration of a Maple Syrup Extract to Mitigate Their Hepatic Inflammation Induced by a High-Fat Diet: A Transcriptome Analysis
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Inhibitory Activity of Oligo- And Poly-L-Glutamic Acids Against Calcium Phosphate Insolubilization and Calcium Binding With Special Relevance to Their Molecular Weight Dependence
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Modification of Succinylated Αsl-Casein With Papain: Covalent Attachment Ofl-Norleucine Dodecyl Ester and Its Consequence
Agricultural and Biological Chemistry
Enzymological and Molecular Biological Studies on Analysis and Design of Various Functions of Foods.
Journal of the agricultural chemical society of Japan
Diffusable Bitter Peptides in Peptic Hydrolyzate of Soybean Protein
Agricultural and Biological Chemistry
Involvement of Unmasked Serine Residues in Formation of Lysinoalanine: Verification by a Study With Dephosphorylated Αsl-Casein and Poly-L-Serine
Agricultural and Biological Chemistry
Enzymatic Modification of Proteins in Foodstuffs
Agricultural and Biological Chemistry