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Publications by Solomon Miniyila
Microbial Profile of Common Spices and Spice Blends Used in Tamale, Ghana
International Journal of Food Contamination
Mutagenesis
Public Health
Food Science
Environmental
Health
Toxicology
Occupational Health
Related publications
Exploring the Dynamics of E-Waste Disposal Strategies in Tamale, Ghana
Ghana Journal of Development Studies
Assessment of Formaldehyde Levels in Local and Imported Fresh Fish in Ghana: A Case Study in the Tamale Metropolis of Ghana
Journal of Food Protection
Microbiology
Food Science
Evaluation of Hematological Indices of Childhood Illnesses in Tamale Metropolis of Ghana
Journal of Clinical Laboratory Analysis
Allergy
Immunology
Biochemistry
Public Health
Medical Laboratory Technology
Clinical Biochemistry
Hematology
Microbiology
Environmental
Occupational Health
Antimicrobial Activity of Commonly Used Indian Spices
FoodSci: Indian Journal of Research in Food Science and Nutrition
A Retrospective Study on Child Malnutrition in the Tamale Teaching Hospital, Ghana
Journal of Scientific Research and Reports
Young Maternal Age Is a Risk Factor for Child Undernutrition in Tamale Metropolis, Ghana
BMC Research Notes
Biochemistry
Medicine
Genetics
Molecular Biology
Waste Management Strategies in an Urban Setting Example From the Tamale Metropolis, Ghana
Journal of Waste Management
Similarity Judgments and Recognition Memory for Some Common Spices
Perception & Psychophysics
Russian in Ghana and Students’ Common Errors
RUDN Journal of Language Education and Translingual Practices