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Publications by Sonia Votta

Identification by Phenotypic and Genetic Approaches of an Indigenous Saccharomyces Cerevisiae Wine Strain With High Desiccation Tolerance

Applied Microbiology

English

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Genetic Variation and Expression Changes Associated With Molybdate Resistance From a Glutathione Producing Wine Strain of Saccharomyces Cerevisiae

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Engineering of a Novel Saccharomyces Cerevisiae Wine Strain With a Respiratory Phenotype at High External Glucose Concentrations

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Rapid Identification and Enumeration of Saccharomyces Cerevisiae Cells in Wine by Real-Time PCR

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Indigenous Saccharomyces Cerevisiae Strains From Coconut Inflorescence Sap: Characterization and Use in Coconut Wine Fermentation

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Vanadium Pentoxide Effects on Stress Responses in Wine Saccharomyces Cerevisiae Strain UE-ME3

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Management of Multiple Nitrogen Sources During Wine Fermentation by Saccharomyces Cerevisiae

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Aneuploidy and Ethanol Tolerance in Saccharomyces Cerevisiae

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