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Publications by Stacey Roberts

Ideal Amino Acid Profile for 28-To-34-Week-Old Laying Hens

English

Adding Fiber to the Diet of Laying Hens Reduces Ammonia Emission

English

Related publications

Evaluation of Bentonite as a Feed Additive to Improve Egg Quality in 74-Week Old Laying Hens

Advances in Animal and Veterinary Sciences

English

Order of Amino Acid Inclusion in the Diet of DeKalb White Laying Hens

Semina:Ciencias Agrarias

Biological Sciences

English

A Longitudinal Description of Heart Rate Variability in 28--34-Week-Old Preterm Infants

Biological Research for Nursing

English

Free and Protein Bound Amino Acid Concentrations in the Tissues of Laying Hens.

Japanese poultry science

English

Glutamic Acid and Protein Reduction for Broilers and Commercial Laying Hens

Revista Brasileira de Tecnologia Aplicada nas Ciências Agrárias

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Melatonin Improves Laying Performance by Enhancing Intestinal Amino Acids Transport in Hens

Frontiers in Endocrinology

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Effects of Dietary Threonine Levels on the Tissue Amino Acid Concentration and Threonine Metabolic Enzyme Activity in Laying Hens

Nihon Chikusan Gakkaiho

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28 Blink-Startle Reflex Habituation in 30–34 Week Low-Risk Fetuses

Pediatric Research

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Standardized Ileal Digestible Threonine Requirement for Laying Hens

English