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Publications by Stefano Schiavon
Simplified Calculation Method for Design Cooling Loads in Underfloor Air Distribution (UFAD) Systems
Energy and Buildings
Building
Electronic Engineering
Mechanical Engineering
Civil
Structural Engineering
Construction
Electrical
Cooling Efficiency of a Brushless Direct Current Stand Fan
Building and Environment
Building
Development
Civil
Structural Engineering
Planning
Construction
Environmental Engineering
Geography
The Impact of a View From a Window on Thermal Comfort, Emotion, and Cognitive Performance
Building and Environment
Building
Development
Civil
Structural Engineering
Planning
Construction
Environmental Engineering
Geography
Performance Analysis of Pulsed Flow Control Method for Radiant Slab System
Building and Environment
Building
Development
Civil
Structural Engineering
Planning
Construction
Environmental Engineering
Geography
Automated Mobile Sensing: Towards High-Granularity Agile Indoor Environmental Quality Monitoring
Building and Environment
Building
Development
Civil
Structural Engineering
Planning
Construction
Environmental Engineering
Geography
A Thermal Comfort Environmental Chamber Study of Older and Younger People
Building and Environment
Building
Development
Civil
Structural Engineering
Planning
Construction
Environmental Engineering
Geography
Analysis of the Accuracy on PMV – PPD Model Using the ASHRAE Global Thermal Comfort Database II
Building and Environment
Building
Development
Civil
Structural Engineering
Planning
Construction
Environmental Engineering
Geography
Indoor Environmental Quality Assessment Models: A Literature Review and a Proposed Weighting and Classification Scheme
Building and Environment
Building
Development
Civil
Structural Engineering
Planning
Construction
Environmental Engineering
Geography
Dairy System, Parity, and Lactation Stage Affect Enteric Methane Production, Yield, and Intensity Per Kilogram of Milk and Cheese Predicted From Gas Chromatography Fatty Acids
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Influence of Dietary Protein Content on the Chemico-Physical Profile of Dry-Cured Hams Produced by Pigs of Two Breeds
Scientific Reports
Multidisciplinary
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