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Publications by Stella Lucia Volpe
Gluten-Free Diets and Exercise Performance
ACSM's Health and Fitness Journal
Sports Medicine
Physical Therapy
Public Health
Sports Science
Environmental
Orthopedics
Sports Therapy
Rehabilitation
Occupational Health
Related publications
Gluten- And Casein-Free Diets for Autistic Spectrum Disorder
Cochrane Database of Systematic Reviews
Navigating the Gluten-Free Boom: The Dark Side of Gluten Free Diet
Frontiers in Pediatrics
Child Health
Pediatrics
Perinatology
Gluten Content of Imported Gluten-Free Foods: National and International Implications
Medical Journal of Australia
Medicine
Breadmaking Performance and Technological Characteristic of Gluten-Free Bread With Inulin Supplemented With Calcium Salts
European Food Research and Technology
Industrial
Biochemistry
Food Science
Manufacturing Engineering
Biotechnology
Chemistry
Stimulation of Gluten-Free Sourdough Fermentation
Acta Alimentaria
Food Science
Effect of Three Diets (Low-Fodmap, Gluten-Free and Balanced) on Irritable Bowel Syndrome Symptoms and Health-Related Quality of Life
Nutrients
Nutrition
Food Science
Dietetics
Development of Instant Gluten Free Porridge
Integrative Food, Nutrition and Metabolism
Social Aspects of Gluten-Free Living
International Journal of Celiac Disease
Pulmonary
Respiratory Medicine
Developing and Testing Gluten-Free Spaghetti Using Quinoa
Journal of Food Research