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Publications by Stephen Poulston

The Intermediate Pyrolysis and Catalytic Steam Reforming of Brewers Spent Grain

Journal of Analytical and Applied Pyrolysis
Analytical ChemistryFuel Technology
2013English

Related publications

Composition and Nutrient Value Proposition of Brewers Spent Grain

Journal of Food Science
Food Science
2017English

Biovalorization of Brewers’ Spent Grain for the Production of Laccase and Polyphenols

Journal of the Institute of Brewing
Food Science
2018English

Thermo-Catalytic Reforming of Spent Coffee Grounds

Bioresources and Bioprocessing
Renewable EnergyFood ScienceSustainabilityBiotechnologyBiomedical Engineeringthe Environment
2019English

Utilization and Management of Spent Brewers Grain in Ethiopian Dairy Farms

2019English

Flame-Pyrolysis-Prepared Catalysts for the Steam Reforming of Ethanol

Catalysis Science and Technology
Catalysis
2016English

Perceptions of College Students in Consuming Whole Grain Foods Made With Brewers’ Spent Grain

Food Science and Nutrition
Food Science
2018English

Examination of Energy Recovery of Brewers' Spent Grain I. - Chemical Process

Journal of Microbiology, Biotechnology and Food Sciences
BiotechnologyMolecular BiologyMicrobiologyFood Science
2015English

A Comparative Analysis of Pretreatment Strategies on the Properties and Hydrolysis of Brewers’ Spent Grain

Bioresource Technology
Waste ManagementRenewable EnergySustainabilityDisposalMedicineBioengineeringEnvironmental Engineeringthe Environment
2018English

Effect of Coffee Silver Skin and Brewers’ Spent Grain in the Control of Root-Knot Nematodes

Helminthologia
Animal ScienceZoologyParasitology
2019English

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