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Publications by Steven McArtney

Effects of Prohexadione-Ca and GA4+7 on Scarf Skin and Fruit Maturity in Apple

Hortscience: A Publication of the American Society for Hortcultural Science

English

Related publications

295 the Effect of Cultivar, GA4+7, and Number of Fruit Per Spur on Flower Initiation in Apple

Hortscience: A Publication of the American Society for Hortcultural Science

English

Effect of Different Combinations of CPPU, GA4+7 and 6-Ba on Fruit Growth Rate on Developing Apple (Malus Domestica Borkh) Cv. ‘Pinova’

International Journal of Current Microbiology and Applied Sciences

English

Effects of Chemical Flower and Fruit Thinning on Fruit Thinning Time and Fruit Weight in Apple

Horticultural Research (Japan)

English

The Influence of BA and BA+GA4+7 on Formation of Sylleptic Shoots on One-Year-Old Apple Nursery Trees

Journal of Agricultural Sciences, Belgrade

English

Partial Rootzone Drying Advances Fruit Maturity of Royal Gala Apple

Revista Fitotecnia Mexicana

English

(99) Using Naphthalene Acetic Acid, Prohexadione-Ca, Ethephon, and Scoring to Reduce Vegetative Growth in Upper Canopy of Apple Trees

Hortscience: A Publication of the American Society for Hortcultural Science

English

Effects of Plant Growth Regulators on Fruit Set and Fruit Shape of Parthenocarpic Apple Fruits

Journal of the Japanese Society for Horticultural Science

English

Nondestructive Evaluation of Apple Fruit Quality by Frequency-Domain Diffuse Reflectance Spectroscopy: Variations in Apple Skin and Flesh

Applied Sciences (Switzerland)

Instrumentation

Materials Science

Computer Science Applications

Process Chemistry

Transfer Processes

English

Changes in the Inner Quality Parameters of Apple Fruit From Technological to Edible Maturity

Acta Agriculturae Slovenica

Biological Sciences

English