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Publications by Sudesh Jood
Anti-Nutritional Factors and Mineral Content of Different Oat (Avena Sativa L.) Varieties
FOOD SCIENCE RESEARCH JOURNAL
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Altering the Competitiveness of Tame Oat (Avena Sativa L.) Verses Wild Oat (Avena Fatua L.) With Phosphorus and Seeding Rate
Canadian Journal of Plant Science
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Genetic Variability, Heritability and Genetic Advance Studies for Different Characters on Green Fodder Yield in Oat (Avena Sativa L.)
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PRODUCTIVITY OF OAT (Avena Sativa L.)-Berseem (Trifolium Alexandrinum L.) FORAGE MIXTURE IN IRRIGATED PLAIN OF PAKISTAN
Pakistan Journal of Agricultural Sciences
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Influence of Ammonium and Nitrate Salts on the Bioelectric Potential of Oat (Avena Sativa L.) Leaves
Acta Societatis Botanicorum Poloniae
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Effects of Saline and Alkaline Stresses on Growth and Physiological Changes in Oat (Avena Sativa L.) Seedlings
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
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Determination of Selected Phenolic Acid and Majoritarian Avenanthramides in Different Varieties of Naked Oats (Avena Sativa L.) Grown in Slovakia
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Mineral Element Content of Oats (Avena Sativa L.) in an Acid Sulphate Soil Area of Tupos Village, Northern Finland
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