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Publications by Sun-Woo Nam

Nesterenkonia Jeotgali Sp. Nov., Isolated From Jeotgal, a Traditional Korean Fermented Seafood

International Journal of Systematic and Evolutionary Microbiology
EvolutionEcologySystematicsMicrobiologyBehaviorMedicine
2006English

Related publications

Bacillus Cibi Sp. Nov., Isolated From Jeotgal, a Traditional Korean Fermented Seafood

International Journal of Systematic and Evolutionary Microbiology
EvolutionEcologySystematicsMicrobiologyBehaviorMedicine
2005English

Planomicrobium Koreense Gen. Nov., Sp. Nov., a Bacterium Isolated From the Korean Traditional Fermented Seafood Jeotgal, and Transfer of Planococcus Okeanokoites (Nakagawa Et Al. 1996) and Planococcus McMeekinii (Junge Et Al. 1998) to the Genus Planomicrobium.

International Journal of Systematic and Evolutionary Microbiology
EvolutionEcologySystematicsMicrobiologyBehaviorMedicine
2001English

Draft Genome Sequence of Salimicrobium Sp. Strain MJ3, Isolated From Myulchi-Jeot, Korean Fermented Seafood

Journal of Bacteriology
MicrobiologyMolecular Biology
2012English

Lactobacillus Pobuzihii Sp. Nov., Isolated From Pobuzihi (Fermented Cummingcordia)

International Journal of Systematic and Evolutionary Microbiology
EvolutionEcologySystematicsMicrobiologyBehaviorMedicine
2009English

Lactobacillus Nagelii Sp. Nov., an Organism Isolated From a Partially Fermented Wine

International Journal of Systematic and Evolutionary Microbiology
EvolutionEcologySystematicsMicrobiologyBehaviorMedicine
2000English

Enterococcus Thailandicus Sp. Nov., Isolated From Fermented Sausage ('Mum') in Thailand

International Journal of Systematic and Evolutionary Microbiology
EvolutionEcologySystematicsMicrobiologyBehaviorMedicine
2008English

Genome Sequence of Lysinibacillus Boronitolerans F1182, Isolated From a Traditional Korean Fermented Soybean Product

Journal of Bacteriology
MicrobiologyMolecular Biology
2012English

Lactobacillus Satsumensis Sp. Nov., Isolated From Mashes of Shochu, a Traditional Japanese Distilled Spirit Made From Fermented Rice and Other Starchy Materials

International Journal of Systematic and Evolutionary Microbiology
EvolutionEcologySystematicsMicrobiologyBehaviorMedicine
2005English

Two Novel Species, Lysobacter Daejeonensis Sp. Nov. And Lysobacter Yangpyeongensis Sp. Nov., Isolated From Korean Greenhouse Soils

International Journal of Systematic and Evolutionary Microbiology
EvolutionEcologySystematicsMicrobiologyBehaviorMedicine
2006English

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